Seki Kanetsugu Saiun 33-Layer Damascus Steel Gyuto Chef's Knife 200mm nakiri knife For Japanese chefs

For Japanese chefs

The internal basket is made from SUS304 stainless steel and powder coated

Take an appropriate amount of cleansing oil to the palm of your hand and apply it to your face

lockable lids

Seki Kanetsugu Saiun 33-Layer Damascus Steel Gyuto Chef's Knife 200mm nakiri knife For Japanese chefsComing from Seki Kanetsugus popular Saiun range of professional kitchen knives, this knife features a gorgeous black handle with a striking red accent, and a very impressive blade constructed out of layered Damascus steel, with 33 layers of VG 10 and SUS410, developing a blade that is both incredibly sharp, and very durable. This 200mm gyuto chefs knife is the perfect entry point into Japanese knives for any aspiring or professional chef. The gyuto is